Step into a world of sweet nostalgia with the Oatmeal Cookie shot
I’m your host, KAD, and I’ve been slinging drinks and navigating the world of hospitality for over two decades. I’ve perfected my bartending skills, experimented with countless flavour combinations, and learned a thing or two about how to keep the party going behind the bar.
Whether you’re a seasoned bartender like me just looking for some fresh inspiration or a complete beginner who is eager to whip up impressive cocktails at home, Shake, Sip, Serve is here to be your guide. In the below blog, I’ll be sharing my knowledge and experience on everything from classic cocktails and innovative new creations to essential bartending techniques and industry secrets.
I’ll also be offering tips on stocking your home bar, mastering the art of presentation, and creating a memorable experience for your guests. So, grab your shaker, dust off your favourite glassware, and get ready to embark on a delicious journey into the world of bartending!
Let’s Shake, Sip, and Serve up something amazing together.
Disclaimer: This post contains affiliate links. If you purchase through these links, I may earn a small commission at no additional cost to you.
A Story Steeped in Comfort
Unlike flashy layered shots or fiery spectacles, the Oatmeal Cookie Shot emerged from a place of warmth and nostalgia. Inspired by the simple pleasures of freshly baked cookies, it combines butterscotch schnapps, Irish cream, and a touch of cinnamon sugar to replicate the cosy flavours of an oatmeal cookie in liquid form.
It’s not about theatrics — it’s about comfort and familiarity. One sip takes you back to childhood kitchens filled with the scent of sugar, spice, and everything nice.
Why the Flavours Work
This shot is a symphony of sweet, creamy, and spiced notes:
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Butterscotch schnapps (15ml): Rich, buttery sweetness reminiscent of caramelised sugar.
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Irish cream liqueur (15ml): Smooth, creamy body, evoking the “milk with cookies” vibe.
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Cinnamon sugar: A sprinkle of warmth that mimics the spice in an oatmeal cookie.
Balanced and indulgent, it’s a dessert in a glass.
Oatmeal Cookie Shot Recipe (AU Measurements)
Ingredients (per shot):
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15ml butterscotch schnapps
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15ml Irish cream liqueur (Bailey’s or similar)
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Pinch of cinnamon sugar
Method:
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Pour butterscotch schnapps into shot glass.
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Carefully layer Irish cream on top.
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Sprinkle cinnamon sugar as garnish.
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Sip slowly, enjoy the warming sweetness.
⚠️ RSA Note: Though sweet and creamy, this shot still contains strong spirits. Serve in moderation.
Variations on a Classic
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Fruity Fusion: Muddle raspberries or blueberries before layering for a tart counterpoint.
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Spiced Up Delight: Swap cinnamon for nutmeg or allspice.
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Boozy Boost: Add a splash of amaretto for nutty depth.
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Non-Alcoholic Version: Replace schnapps with butterscotch syrup, Irish cream with vanilla cream soda — still delicious!
Pairing Ideas: Beyond the Glass
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The Full Cookie Jar: Serve with fresh oatmeal raisin cookies for the ultimate experience.
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Ice Cream Extravaganza: Pair with vanilla ice cream and caramel drizzle.
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Fruit Plate: Serve alongside sliced apples, pears, or grapes for balance.
When to Serve the Oatmeal Cookie Shot
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Winter warmer: Comforting spice and creaminess make it ideal for chilly nights.
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Holiday cheer: Fits seamlessly into Christmas or Thanksgiving menus.
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Girls’ night in: Sweet, indulgent, and easy to whip up in batches.
The Legacy of the Oatmeal Cookie Shot
While many shots are bold, brash, or theatrical, the Oatmeal Cookie Shot has earned its place as the comfort drink of the shot world. It’s proof that not every party drink has to be loud — sometimes, the sweetest memories come in quiet, nostalgic sips.
If you’re craving more comforting cocktails, check out my Coffee Wake Up Cocktail – another recipe that blends sweetness with warmth for a drinkable treat.
The Final Sip
The Oatmeal Cookie Shot is nostalgia in liquid form. Sweet, creamy, and lightly spiced, it’s perfect for sharing with friends during cosy nights, festive holidays, or whenever you want a shot that feels more like a hug than a challenge.
The bartending community…
The bartending community is a vibrant and supportive one, and I’m excited to build that community here on Shake, Sip, Serve.
I’d love to hear your thoughts, questions, and experiences in the comments below.
What are you shaking up these days?
What topics would you like to see covered in future posts?
Let’s connect and continue the conversation!
Liquor & Gaming NSW: This website provides information on liquor licensing, responsible service of alcohol (RSA) training, and regulations for serving alcohol in NSW. It’s essential for anyone working in the hospitality industry in NSW. You can find it here: Liquor & Gaming NSW
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Disclaimer: This post contains affiliate links. If you purchase through these links, I may earn a small commission at no additional cost to you.
